1.
M. Alharbi Y, Alkhidhr M, Barakat H. Antioxidative and ameliorative properties of probioticenriched fermented and unfermented turmeric-camel milk in streptozotocin-induced diabetes and oxidative stress in rats. IJHS [Internet]. 2025 Mar. 1 [cited 2025 Apr. 26];19(2):42-56. Available from: https://pub.qu.edu.sa/index.php/journal/article/view/8686